This Swedish saffron cake (saffranskaka) makes any amazing adornment for any Christmas celebration table.
This spelt and rye herb bread makes an amazing accompaniment for warming soups.
This warming sweet potato, leek and garlic soup is perfect when the weather starts to cool.
This Nutella babka from scratch is what dreams are made of. It’s that good.
This how to make your own loaf (a simple beginner’s guide to bread making) will get your bread making skills off to a blinding start.
These 6 simple no bake chocolate truffles will take you just minutes to prepare and taste amazing.
This plum Tosca cake is Rachel Khoo’s take on the Scandinavian classic, featured in her brand new cook book, The Little Swedish Kitchen.
Need your kids to eat more veggies? Try this hidden vegetable garlic chilli chicken curry dish.
This beyond simple äppelkaka (Swedish apple cake) is a wonderful fika (coffee break) treat.