Chocolate bark doesn’t need to be a calorie-packed treat, like this healthy fruit and nut dark chocolate bark.
These gorgeous chocolate cookie crumb truffles are flavoured by After Eight mints and packed with crushed chocolate digestives.
This white chocolate Christmas bark has all your festive favourites.
This simple recipe for 2 ingredient Swedish Christmas chocolate is whipped up in just minutes.
Gingerbread chocolate truffles are an unusual way to make use of the spicy, festive cookie.
These simple chocolate bounty balls are quick to make and taste just like the real thing.
These leftover cake truffles are an ingenious way to use up left over cake, muffins or doughnuts.
Homemade candy doesn’t come any easier than this five minute hazelnut praline.
This creamy homemade Oreo and white chocolate fudge take your fancy? Whip up a batch, now!